Anybody entering the Red Lion, Mawnan Smith's Pub of the year, for the first time can't help but be overwhelmed by the unique features of this Cornish Pub which oozes atmosphere. Three bars and a first class a'la carte restaurant offer a special experience for every visitor.

Since Ian and Claire Murray and David Adams (Head Chef) took over, this Mawnan Smith jewel they have truly transformed it into one of Cornwall's finest pub experiences.   An experience not to be missed. Reserve a table at the restaurant to avoid disappointments.   6.30 p.m to 9.00 p.m. (9.30 Fri & Sat)   Traditional Starters A range of fish dishes with mussels and crab a speciality Steaks, duck, chicken and pork dishes Daily Specials and Vegetarian options Children's menu of fish fingers, scampi, chicken nuggets or sausages available lunchtime and evening.