The Castaways Wine Bar & Bistro has truly transformed the Mylor Yacht Harbour, adding class and atmosphere to this remarkable area of outstanding natural beauty.

 

Fay & Brian Harbisher have converted their vision into reality. They created a stunning design and layout with a Continental flair. Castaways is offering a diverse range of contemporary, modern snacks and dishes, prepared by and under the supervision of head chef, Nathan Laity, and complimented by a superb selection of fine wines.

 

There is also a large outdoor seating area right by the quay where you can while the time away by watching the movement of small and large yachts in the harbour.